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Kiwis each / per Kg

Origin -

The fruit has a soft texture and a sweet but unique flavour, and today is a commercial crop in several countries, such as Italy, New Zealand, Chile, Greece and France. Firm kiwi fruit will ripen after a few days to a week when stored at room temperature, but dont keep them in direct sunlight. You can get them to ripen faster by placing in a paper bag with an apple, pear, or banana
£4.99
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